: While poisonous to humans and livestock, birds like blackbirds and thrushes readily eat the berries to disperse seeds. Safety and Toxicity
: The plant is "thermogenic," meaning it generates heat and emits a foul, dung-like odor to attract flies (specifically Psychoda phalaenoides ) for pollination.
: It is frequently mistaken for wild garlic (Ramsons) or sorrel . Unlike garlic, Arum leaves have a "border vein" running just inside the edge and do not smell like onions when crushed. Traditional and Modern Uses
: Ethnobotanical records from places like Bulgaria and Turkey mention its use for treating hemorrhoids and purulent infections, though WebMD warns there is no scientific evidence to support these uses and the plant is likely unsafe.
: Thrives in moist, fertile soils, typically in deciduous woodlands, hedgerows, and shady garden corners.